Mum Aroi Menu

36. Pad Cashew Nut (Thai Style)

Chicken sautéed with cashew nuts, onion and water chestnut in light brown sauce.

41. Spicy Seafood

Sautéed shrimp, scallop and squid with carrot, onion and basil leaves in spicy chili paste sauce.

35. Pad Broccoli In Oyster Sauce

Sautéed broccoli, white onion and garlic in light brown sauce.

43. Prik Khing (String Bean)

Sautéed with chiv paste and string beans in coconut milk.

37. Pad Khing Sod

Sautéed fresh ginger, ear mushrooms and onion in black bean sauce.

40. Spicy Squid

Sautéed squid with chili paste, fresh chili peppers and basil leaves in coconut milk.

39. Sweet And Sour (Thai Style)

Sautéed with tomato, cucumber, onion, pineapple, green bell pepper in sweet and sour sauce.

34. Pad Prik Sod

Sautéed with fresh chili peppers and onion in brown sauce.

38. Pad Kra Tiem (Garlic Sauce)

Sautéed with brown garlic sauce and served with steamed broccoli.

44. Sautéed Mixed Vegetable

Sautéed mixed vegetables in light brown sauce.

42. Pad Snow Pea

Stir-fried snow peas in light brown sauce.

33. Pad Prik Krapow

Sautéed with fresh basil leaves, chili peppers and onion in spicy basil sauce.

27. Tom Kha Soup

Spicy sour galangal soup with coconut milk, lemongrass and straw mushrooms.

28. Poh Tak Soup

Shrimp, scallop, squid and straw mushrooms in an aromatic spicy and sour soup with lemongrass seasoning and basil leaves.

32. Bean Thread Noodle With Minced Chicken Soup

31. Tofu With Minced Chicken Soup

26. Tom Yum Soup

Thai style spicy sour lemongrass soup with straw mushrooms.

30. Thai Vegetable Soup

29. Wonton Soup

Pork and shrimp in wonton skin, Napa cabbage, green onion, cilantro in chicken broth.

Pad Garlic Sauce Shrimp Tempura

Spicy Basil Fried Rice Shrimp Tempura

Green Cuury Shrimp Tempurs

Fried Rice Shrimp Tempura

Veggie Tempura Fried Rice

Red Curry Shrimp Tempura

Passion Fruit With Rainbow Jelly

Thai Green Tea With Boba

Taro Smoothie

Thai Ice Coffee

Milo Smoothie

Honeydew Smoothie

Dragon Fruit With Rainbow Jelly

Lychee Tea With Rainbow Jelly

Mango Smoothie

MilkTea

Thai Ice Tea

Thai Ice Tea With Boba

55. Red Curry

Red curry pastes with bamboo shoot, straw mushroom and basil leaves in coconut milk.

54. Green Curry

Green curry pastes with bamboo shoot, straw mushroom and basil leaves in coconut milk.

53. Panang Curry

Panang curry sauce and basil leaves in coconut milk.

56. Yellow Curry

Yellow curry paste, onion and potatoes in coconut milk.

Crispy Chicken Basil

Crispy chicken sauteed with fresh chili peppers and basil leaves

Sp9. Yen Ta Fo

Thin noodle in Pink soup served with seafood, fish balls, fried tofu and Chinese broccoli.

Crispy Pork Belly With Basil

Sp2. Jumbo Lump Crab Meat Fried Ruce

Stir-fried rice with jumbo lump crab meat, egg, peas and carrots.

Sp20. Ba Mee Pu Moo Daeng ( Egg Noodle With Roasted Pork And Crab Meat)

Thai style egg noodle soup with roasted pork, crab meat, fish balls and bean sprout.

Sp5. Pla Muek Krob Kaprow (Crispy Squid With Chili Peppers And Basil Leaes)

Sauteed light batter-fried squid with chili peppers and basil leaves.

Kao Soi (Northern Noodle)*

Northern Thai style coconut curry noodle soup topping with crispy fried egg noodles, sliced shallots, pickled mustard greens and fresh lime.

Sp15. Spicy Soup With Pork Ribs (Tom Saab)

Thai style spicy and sour lemongrass soup with pork ribs.

Sp11. Duck Noodle Soup

Thin noodle with duck meat.

Creamy Tom Yum Goong

Sp19. Kao Moo Daeng ( Roasted BBQ Pork On Rice)

Sliced roasted pork and hard-boiled egg served with rice topped with BBQ red sauce and house special soy sauce.

Sp1. Crispy Flounder Fish

Sp 17. Tod Mun Pla

Homemade Thai curried fish cakes served with peanut cucumber sauce.

Sp7. Ped Pa Lo (Stewed Duck)

Savory herbal duck stew.

Sp4. Spicy Shrimp Basil Eggplant

Stir-fried shrimp, Chinese eggplant, fresh chili and sweet basil leaves in garlic and black bean sauce.

Kao Na Ped

Rice with stewed duck and thick gravy sauce side of boiled egg, Chinese broccoli and pickled ginger.

Kuai Tiao Khua Kai

Thai stir-fried rice noodles with chicken, dried squid, chicken, egg and scallion.

Srir Fried Seafood With Curry Powder

Sp 16. Fried Chicken Wings (Kai Tod)

Mum Aroi style fried chicken wings.

Crispy Pork Belly With Chinese Bloccoli

Sp6. Crispy Duck Basil

Crispy roasted duck sauteed with fresh chili peppers and basil leaves.

Sp13. Thai Sukiyaki Seafood

Bean thread noodles stir-fried with napa, egg, Chinese celery, and spring onion in homemade bean paste and sesame sauce.

Sp 18. Pad Ped Pla Dook With Thai Eggplants

Filet of fresh crispy catfish stir-fried with fresh chili, Thai eggplant, basil leaves and sliced finger root in spicy chili sauce.

Sp3. Stir Fried Clams With Chili Paste

Stir-fried baby clams with pepper and basil in Chef’s spicy black bean and garlic sauce.

Sp 14. Khao Niaow Moo Ping

Thai BBQ pork skewers served with sticky rice and tangy sauce.

Deep Fried Tilapia With Tamarind Sauce

Fillets Tilapia

Sp12. Boat Noodle Soup (Pork Or Beef)

Pork or beef meatballs, bean sprouts, and Chinese broccoli.

Sp10. Tom Yum Noodle Soup

Thin noodles with spicy and sour soup topped with crunchy peanut .

Sp8. Potpourri Shrimp (Goong Obb Woon Sen)

Shrimp and bean thread noodles cooked in Thai hot pot with herbs and chef’s special sauce.

Coconut Ice Cream

Mango With Sticky Rice In Coconut Sauce

Thai Ice Tea

Sweet Sticky Rice

Thai Ice Coffee

14. Isaan Sausages

Traditional herbal classic pork sausages served with fresh ginger, fresh chili and roasted peanuts.

Grilled Squid

Shrimp Tempura

Crispy Pork Belly

10. Fried Tofu

Fried tofu served with sweet and sour chili sauce.

6. Shrimp Rolls (5)

Shrimp wrapped in spring roll skins and deep fried. Served with sweet and sour chili sauce.

12. Sun-Dried Beef

Fried marinated beef strips in Thai style. Served with chili sauce.

9. Fried Calamari

Fresh squid tossed in a light batter and deep fried. Served with sweet and sour chili sauce.

5. Veggie Potstickers (5)

Pot stickers stuffed with vegetables served with sweet soy sauce.

8. Crispy Wontons (6)

Minced pork wrapped with wonton skin, served with sweet and sour chili sauce.

7. Thai Curry Puffs Chicken Or Vegetable (3)

Choice of chicken or vegetable. Stuffed with curry chicken, potato and onion, served with cucumber relish.

4. Thai Dumplings (4)

Marinated ground pork and shrimp wrapped with soft egg wonton skins and steamed. Served with sweet soy sauce.

15. Fried Chive Dumplings

Fried chive dumplings served with spicy soy vinegar dipping sauce.

13. Grilled Meatballs

Grilled skewered pork balls served with spicy tamarind sauce.

3. Chicken Satay (4)

Chicken marinated and grilled. Served with peanut sauce and cucumber sauce.

1. Spring Rolls (3)

Stuffed with bean thread noodles, carrots, cabbage and mushrooms. Served with sweet and sour chili sauce.

Butterfly Shrimp

2. Fresh Garden Rolls (2)

Shrimp, basil, carrots and green leaf wrapped in rice paper. Served with house special light brown sauce.

11. Deep Fried Crab Meat Rolls (Hoi Jaw)

Homemade combination of stuffed crab meat & pork wrapped with crispy tofu skin. Served with plum Sauce.

50. Pineapple Fried Rice

Rice stir-fried with chicken, shrimp, pineapple, peas, carrots and egg.

52. Lard-Nar

Sautéed flat rice noodles in gravy sauce with Chinese broccoli.

49. Thai Spicy Basil Fried Rice

Sautéed rice with basil leaves and chili peppers.

48. Pad Woon Sen

Sautéed bean thread noodles, egg, onion, tomato, Chinese celery and ear mushrooms.

45. Pad Thai

Thin rice noodles sautéed with bean curd, bean sprout, chives, peanut and egg.

46. Drunken Noodle / Pad Kee Mao

Sautéed flat rice noodles with basil sauce and fresh chili peppers.

47. Pad See-Ew

Sautéed flat rice noodles with egg and Chinese broccoli in soy sauce.

51. Fried Rice

Rice stir-fried with peas, carrots, egg and onion.

Som Tum Tad (Combo)

23. Fermented Pork And Crispy Rice Salad / Naem Khao Tod

Fermented pork, crispy rice, herbs, lime juice, and fresh chili peppers.

18. Num Tok

Sliced grilled marinated flank steak mixed with lime juice, chili, red onion, cilantro and green onion.

24. Crispy Catfish Salad / Yum Pla Dook Foo

Delicate crispy catfish served with roasted peanut, green mango, red onion and chef's special sauce.

Grilled Shrimp Salad(Pla Goong)

25. Yum Pla Krob

Sweetened shredded fish tossed mixed with red onion, green mango, cilantro and Thai spicy dressing.

16. House Salad

Mixed greens with cucumber, carrots, tomato and onion. Served with fried tofu and peanut dressing on the side.

22. Spicy Seafood Salad / Yum Talay

Shrimp, scallop and squid mixed with lime juice, fresh chili peppers, red onion and cilantro.

21. Bean Thread Vermicelli Salad

Bean thread mixed with minced chicken and shrimp, lime juice, fresh chili peppers, red onion, cilantro and peanuts.

17. Lab Gai

Minced chicken mixed with spicy lime dressing, chili peppers, red onion, cilantro and green onion.

19. Green Papaya Salad / Som Tum

Green papaya salad mixed with dried shrimp, peanut, tomato, lime juice and chili peppers.

20. Som Tum Pu Plara

Green papaya salad mixed with salted crab, long beans, tomato, lime juice and chili peppers.

Steamed Jasmine Rice

Sticky Rice (8 Oz)

Brown Rice (8 Oz)

Steamed Mixed Vegetables

Steamed Noodles